Carrot Cubes specialises in fresh, handmade local carrot cake bursting with premium quality ingredients. They’ve even modernised this humble dish with two unique flavours – Bacon cubes and Hottie.
Enjoy sumptuous lu rou fan (pork belly braised in soy sauce on rice), lovingly made according to hawkerpreneur William’s grandmother’s recipe.
Next generation hawker Darren will be serving up delectable seafood sandwiches, rolls and chowder.
Try the meatless patty that’s taking the world by storm! It’s good for your body and the environment.
Indulge in the perfect Spanish Churros - crispy on the outside, soft and chewy on the inside.
This pop-up concept stall serves up quail eggs done different ways. Don’t miss their signature Mentaiko with Grilled Egg Balls.
Meat lovers will love this range of donburi bowls with grilled meats like ribeye and teriyaki.
Brewing coffee for a good cause. Enjoy iced lattes and more by the baristas supported by this local social enterprise.
Hailing from Taiwan, KeCha offers a range of drinks in stylish, reusable bottles. Quench your thirst with their fruity teas and milky series.
Serving up affordable French fare for a good cause! Garcons hires and trains at-risk youth for the culinary world. Their salted egg yolk and vinegar fries are a must-try.
Relish this range of refreshing vegetarian delights including acai bowls, shakes, and colourful healthy salad bowls!
Made from the freshest ingredients, here’s your chance to try these kebabs that pack a flavour punch.
It’s the ultimate race against time as you take on Singapore’s largest eco-maze! Conquer 7 or more of our 10 eco-themed challenges and you will receive a bonus gift pack.
Are you ready for a blast from the past? We’re bringing your favourite childhood carnival games to life! It’s fun for the whole family with games like classic arcade claw machines, giant Jenga and more.
Participate in a wide array of workshops designed by social enterprises.